No.
|
NAME
|
Position, academic title, scientific degree
|
1
|
Y. Verhivker
|
Head of the Department of Commodity Science and Customs, Doctor of Technical Sciences, Professor
|
2
|
T. Bordun
|
Director of the Research Institute, Ph.D., Associate Professor
|
3
|
A. Kapustian
|
Head of the Department of Food Chemistry and Expertise, Doctor of Technical Sciences, Associate Professor
|
4
|
L. Vinnikova
|
Head of the Department of Meat, Fish and Seafood Technology, Doctor of Technical Sciences, Professor
|
5
|
T. Lebedenko
|
Head of the Department of Hotel and Restaurant Business, Doctor of Technical Sciences, Professor
|
6
|
B. Iegorov
|
Professor of the Department of Grain and Compound Technology, Doctor of Technical Sciences
|
7
|
D. Zhigunov
|
Head of the Department of Technology of Grain Products, Bread and Confectionery Products, Doctor of Technical Sciences, Professor
|
8
|
М. Yakovleva
|
Head of the Department of Ukrainian and Foreign Philology, Ph.D., Associate Professor
|
9
|
N. Tkachenko
|
Professor of the Department of Technology of Milk Technology, Oil fir products and Beauty industry, Doctor of Technical Sciences
|
10
|
L. Kaprelyants
|
Head of the Department of Biochemistry, Microbiology and Nutrition Physiology, Doctor of Technical Sciences, Professor
|
11
|
O. Kovalenko
|
Head of the Department of Bioengineering and Water, Doctor of Technical Sciences,Professor
|
12
|
A. Makarinskaya
|
Head of the of the Department of Grain and Compound Technology, Doctor of Technical Sciences, Professor
|
13
|
O. Makarova
|
Associate Professor of the Department of Technology of Grain products, Bread and Confectionery products, Ph.D.
|
14
|
A. Markina
|
Head of Laboratory, Department of Bioengineering and Water
|
15
|
N. Dobryanska
|
Head of the Department of Tourism and Recreation Business, Doctor of Economics, Professor
|
16
|
N. Povarova
|
Associate Professor of the Department of Meat, Fish and Seafood Technology, Ph.D.
|
17
|
V. Novoseltseva
|
Senior Lecturer of the Department of Bioengineering and Water, Ph.D.
|
18
|
I. Solonitskaya
|
Associate Professor of the Department of Technology of Grain products, Bread and Confectionery products, Ph.D.
|
19
|
G. Stankevich
|
Professor of the Department of Grain and Compound Technology, Doctor of Technical Sciences
|
20
|
L. Telezhenko
|
Head of the Department of Restaurant and Health Nutrition Technology, Doctor of Technical Sciences, Professor
|
21
|
D. Skrypnichenko
|
Head of the Department of Technology of Milk Technology, Oil fir products and Beauty industry, Ph.D., Associate Professor
|
22
|
O. Tkachenko
|
Head of the Department of Wine Technology and Sensory Analysis, Doctor of Technical Sciences, Professor
|
23
|
O. Fesenko
|
Head of the Department of Life Safety and Design, Ph.D., Associate Professor
|
24
|
O. Tsiundyk
|
Head of the Laboratory of the Department of Grain and Compound Technology, Ph.D., Associate Professor
|
25
|
V. Gonchar
|
Student of the Faculty of Innovative Food Technologies and Restaurant and Hotel Business
|
26
|
M. Milyutin
|
Student of the Faculty of Grain Technology and Grain Business
|
27
|
A. Ivanov
|
Student of the Faculty of Wine Technology and Tourism Business
|
|
|
|
